I can't wait till i am sitting in the cool san fran weather eating a suasage at the farmers market. This was taken a few weeks ago when I visited for three days and ate my way through town.
Thats right we got out of dodge. The girl and I are moving to California. What a crazy time it has been planning all of this and now we are finally doing it. We are crossing this great country of ours over the next 8 or so days. So far it has been a little tiring but overall a lot of fun. We stayed our first night in Cleveland where all the great restaurants are of course closed on Sunday. We are right outside Indianapolis, IN tonight and just had a great meal. Pictures and info tomorrow.
Tastingmenu.com thinks about dim sum.
"I find that it shines a white hot spotlight on the quality of a restaurant."