October 20, 2004

Kosher food that doesn't suck department

I guess I missed this one:

"Singular Sensation
Restaurateur Joey Allaham isn’t lacking for confidence: He hopes to parlay his success at the Prime Grill kosher steakhouse into Solo, his new and—wouldn’t you know it—solo venture in a notoriously unlucky Sony Building space. (Remember Berkeley Bar & Grill? Or Shallots?) Here, though, the menu is kosher Mediterranean with a dash of Asian, an unusual fusion concocted by chef Hok Chin and evident in dishes like tamari-miso-glazed Chilean sea bass with truffle essence and Dover sole with litchis and champagne beurre noisette. The culinary crossover continues outside in the atrium, where the Kosher Kiosk dispenses approved Danish and cinnamon buns baked by Swedish pastry chef Morgan Larsson.
550 Madison Avenue, at 55th Street
212-833-7800"
(via New York Metro)

And the menu (..no prices..hmmm)

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